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Reform of international auction of high-quality coffee and raw beans

Reform of international auction of high-quality coffee and raw beans

Not long ago, The Alliance for Coffee Excellence explained that our coffee auction had been going on for 16 years, and it was time to make a change. In 16 years, the organization that promotes the spread of boutique coffee has expanded the auction from Brazil to Burundi. The annual auction calendar is arranged from January to December, Brazil, Colombia, El Salvador, Mexico and Nicaragua

2015-10-27
Copyright © 2016 - 2017 www.zxh.com All Rights Reserved.

Copyright © 2016 - 2017 www.zxh.com All Rights Reserved.

The charm of love press. Because it is simple to make, taste clean, love press is a simple appliance for cooking coffee by hand. Overall, its structure resembles a syringe. It combines the immersion extraction of French press coffee, filter paper filtration of follicular (hand brewed) coffee, and the rapid, pressurized extraction of espresso coffee. Coffee brewed by Philharmonic Press

2016-04-28
Starbucks plus Taiwan's top coffee market will have 30 stores in 2017.

Starbucks plus Taiwan's top coffee market will have 30 stores in 2017.

Starbucks (Special Reading) is another pioneer in the trend of black gold. Over the past three years, 24 stores in Taiwan have made a total of 6.2 million people. In the first nine months of this year, Starbucks Black Coffee has sold more than 8 million cups and can stack 450 buildings. Starbucks has actively entered the top coffee market, aiming to expand its collection to 30 in 2017. Yesterday, it also launched three new products of classic coffee beans, including

2016-09-29
The barista contest (WRBC), the highest prize pool in the world, the Chinese team prepares for the 2017 competition.

The barista contest (WRBC), the highest prize pool in the world, the Chinese team prepares for the 2017 competition.

The two winners and runners-up of the 2016 Nestle Cup National final can take part in the 2017 World Coffee Top Competition The Worlds Richest Barista Competition (WRBC). This year, the baristas contest with the highest prize pool in the world will be held again at Fine Food Show in Brisbane, Australia, from April 10 to 12, 2016. After months,

2016-07-07
The latest 2017 SCAA coffee flavor wheel HD map_HD version Chinese English coffee flavor wheel origin

The latest 2017 SCAA coffee flavor wheel HD map_HD version Chinese English coffee flavor wheel origin

On January 19, 2016, SCAA (Specialty Coffee Association of America) and WCR (World Coffee Research) made history on SCAA coffee flavor round.

2023-03-31
Introduction of coffee varieties: Papamara (Pacamara) Variety Blueberry Manor Honey treated Flavor

Introduction of coffee varieties: Papamara (Pacamara) Variety Blueberry Manor Honey treated Flavor

Pacamara coffee is a hybrid of Pacas Pacas (a sudden variant of the bourbon species) and giant bean Maragogype (a sudden variant of the Tibica species found in Brazil) found in El Salvador in the 1950s. The coffee tree is very tall, the branch spacing of the trunk is wider than that of Pacas Pacas, and the edge of dark green leaves is wavy. It is suitable for cultivation at the elevation of 900m to 1500m.

2015-04-16
Coffee shop research report: research on the competition pattern and investment strategy of coffee shop industry in 2013-2017

Coffee shop research report: research on the competition pattern and investment strategy of coffee shop industry in 2013-2017

In the past decade, coffee shops have sprung up in the streets of major cities in China, especially with the entry of Starbucks, Shangdao and other large enterprise groups, the market is showing a lively scene. Coffee consumer groups are gradually growing, coffee culture is gradually taking shape in inland cities, and the domestic coffee consumption market continues to expand every year. Although the current country

2014-05-11
Introduction to the hand-flavored flavor of sunny Sidamo Coffee the characteristics of coffee varieties in Ethiopia

Introduction to the hand-flavored flavor of sunny Sidamo Coffee the characteristics of coffee varieties in Ethiopia

Sidamo has a balanced flavor and high sweetness, and its alcohol thickness is also higher than that of Yega Chuefei, especially in the process of sun-drying pulp fermentation, which is similar to the acidity and sweetness of red wine, coupled with the original cocoa bitterness of coffee. so that a batch of Sidamo will have the intoxicating flavor of alcoholic chocolate. Sun-dried Sidama coffee beans

2023-03-16
Introduction to the basic knowledge of hanging-ear Coffee introduction to the advantages and disadvantages of hanging-ear coffee bag

Introduction to the basic knowledge of hanging-ear Coffee introduction to the advantages and disadvantages of hanging-ear coffee bag

For coffee lovers, the biggest disadvantage of holiday travel is the lack of a cup of down-to-earth and delicious coffee to get up every morning. The coffee served in commercial places is often plain, and for most coffee lovers, the taste of these coffee is intolerable. Hanging-ear coffee, as a brewer of coffee

2023-01-07
Coffee beans: Ethiopian sidamo coffee beans Ruixing flower kui flavor Details

Coffee beans: Ethiopian sidamo coffee beans Ruixing flower kui flavor Details

Sidamo Coffee is named after the place where it is grown. West Dharma Administrative Region is located in southern Ethiopia, bordering Kenya. Sidamo, Harar and Limu

2023-01-06
Schultz said Starbucks' business in China will surpass that of the United States

Schultz said Starbucks' business in China will surpass that of the United States

Starbucks announced on the 26th that it plans to open its first international Starbucks boutique bakery in Shanghai, China, in 2017. "I wouldn't be surprised if one day Starbucks has more stores in China than in the United States," CNBC quoted Schultz as saying. He said: over the years, we have been very successful in China.

2016-06-01
The coffee flavor of Ecuador's Hassanda Coffee Garden is mild in taste and with light grass.

The coffee flavor of Ecuador's Hassanda Coffee Garden is mild in taste and with light grass.

The National Congress of Ecuador adopts a unicameral system. There are a total of 124 members, including 15 members from the whole country, 103 from provinces and 6 from overseas. The current Congress was formed in April 2009 and was formally sworn in on July 31 for a four-year term. The seats held by each party in parliament are as follows: 59 seats for the ruling Party, 59 seats for the Sovereign Motherland Movement, 19 seats for the 121 Patriotic Community Party, 7 seats for the Institutional Reform Party, and 7 seats for the cities.

2016-09-07
Why Starbucks is optimistic about the Chinese and Indian markets

Why Starbucks is optimistic about the Chinese and Indian markets

Howard Schultz, chief executive of the Starbucks coffee chain, said Starbucks' business in China has the potential to surpass that of the United States. Starbucks announced on the 26th that it plans to open its first international Starbucks boutique bakery in Shanghai, China, in 2017. American Consumer News and Business Channel (CNBC) quoted Schultz as saying that if one day, the number of Starbucks stores in China

2016-08-24
Description of Bolivian Coffee Flavor of refreshing Perfume

Description of Bolivian Coffee Flavor of refreshing Perfume

The following are the basic information and cup test taste of this batch of champion beans: the following materials are the Osher Cup test report and the official website of CoE: country: Bolivia, Bolivia producing area: Yungas of La Paz Administrative Town: Yanacahi Award winning Manor: Agrotakesi SA Manor owner: Mauricio Ramiro Diez de Medina Rank: No.1 (2009 CoE Champion)

2016-10-07
Introduction of Bolivian Coffee Manor

Introduction of Bolivian Coffee Manor

The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.

2016-06-12
Introduction to Bolivian Coffee Manor with refreshing perfume and sweet chocolate

Introduction to Bolivian Coffee Manor with refreshing perfume and sweet chocolate

The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.

2016-06-27
Bolivian Coffee Manor introduces boutique coffee Bolivian coffee flavor and taste

Bolivian Coffee Manor introduces boutique coffee Bolivian coffee flavor and taste

The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.

2016-07-06
Bolivian coffee beans with floral scent and refreshing perfume introduce fine coffee

Bolivian coffee beans with floral scent and refreshing perfume introduce fine coffee

The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.

2016-06-30
Taste of Bolivian Coffee Flavor Flavor Coffee introduced in Manor production area

Taste of Bolivian Coffee Flavor Flavor Coffee introduced in Manor production area

The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.

2016-07-15
Introduction of Yongas Snow vein Manor in the northeast of La Paz

Introduction of Yongas Snow vein Manor in the northeast of La Paz

The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.

2016-06-21
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